My famous Duckey Olive tapenade is really yummy and so easy to make!
You can use this in so many ways too!
- A spread for breads
- A dip to accompany vegetable crudités or breadsticks
- A spread to put in a sandwich
- A topping to use on fish or poultry
- A sauce to add to pasta
Put pitted olives in a food processor with olive oil, garlic, and your favorite seasoning! It really is that simple!
Olives can also be used to add to a pasta recipe…
Or I frequently add chopped olives to tuna or chicken salads or stuff fish with them adding a little light cheese!
So many possibilities if you can think of anymore add your comments below! To see the health benefits and history of Olive click here... Olives.