Thursday, 14 August 2008

Delicious Tuna Baked Bagels

This makes an interesting spin on the bagel!

Now when I think of a bagel... I think USA, big fat piled bagel but nope, bagels are actually very healthy for you if you find the right ones!

So I though why not try and make a yummy bagel recipe which mimics that of a pizza such as I did with my mini healthy pizzas on nan bread - it only takes four easy steps.

RECIPE: Tuna toasted wholemeal bagels sprinkled with Paprika on a bed of fresh healthy salad with a light French dressing.

You will need: (for 2 people)

3 bagels halved (3 slices per person)
1 can of tuna
1 tspn of light mayo and wholegrain mustard
1 bag of fresh salad

To make:

1. Toast the bagels under the grill

2. Add the tuna mixed with light mayo and wholegrain mustard then sprinkle with Paprika

3. Insert back under the grill for around 2 minutes

4. Add your salad to a plate and serve with the warm Tuna Bagels.

Now how simple was that! It makes a great lunch or light dinner.

1 comment:

Sophie said...

We would like to feature this recipe on our blog. Please email if interested. Thanks :)